Bee SoupNutritious feed for your bees!
Beekeepers use cane/beet sugar or corn syrup (or a mixture of both) to make syrup to feed their bees. The syrup is fed to the bees to hold them over for a long, hard winter, or in the spring to help them build up their populations in preparation to gather a nectar flow. Making syrup is easy. One just adds sugar to water to make a light ratio or heavy ratio syrup. The thinner ratio is fed in the spring as it simulates the nectar from the flower. The thicker solution is fed in the fall and stored by the bees for winter consumption. Many beekeepers are backyard hobbyists with family and careers demanding most, if not all, of their time. Beehavin' Apiary makes huge quantities of syrup for its own needs so why not make the syrup available to beekeepers who don't have the time to make their own? Bee SoupTM is sold in 1-gallon jugs or you can fill your own containers at our Smithfield location. More on Feeding Bees Our New England seasons only provide two short periods of nectar flow: spring and fall. That's about 10-weeks of productive nectar gathering per year! Back in the old days, before pesticides, pests and other diseases, honey bees in New England began building up their population in April to provide a large and vigorous foraging force in time for the May/June nectar flow. Back when flowers were plentiful and bees could thrive free of pesticides, pests and disease, this was all that they needed to store away 80 to 150 lbs of honey! They only need about 60 lbs to survive our winters and so the cycle repeated itself faithfully year after year with the beekeeper taking away the surplus. Part of beekeeping practices today is to feed honey bees to supplement their natural honey stores. Beekeepers feed sugar syrup or corn syrup (natural substances) to bee colonies in the early spring to give them a boost to overcome the long New England winter. The influx of sugar syrup helps the colony recover and begin building up its numbers to take advantage of the May/June flower bloom. Well fed bees are then able to gather their own crop of nectar and turn it into honey. But what happens if they can't gather a crop in the spring? Sometimes our unpredictable New England weather and eco-adverse environment thwarts our best efforts to build up the colonies. As natural practices beekeepers we're in a quandary. Do we let nature take its course and let the bees starve to death? Or worse still, do we let their health dwindle from malnourishment? Or, do we intervene and feed them a substitute food? Beekeepers step in and feed their bees to keep them healthy and ready them to gather the next crop when the bloom presents itself. You Can Make Your Own
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